Tintorro

'Tintorro' is a grape used for the production of wine. 'Tintorro' is typically used for the production of red wine. It is believed that 'Tintorro' originally originates from Spain, but it may also have been used elsewhere under other names.


There are several other names for 'Tintorro' that may vary from region to region and country to country. 'Tintorro' is known as: Bariadorgia, Bastardo, Bombedra, Bomogastro, Bomvedro, Bonifacienco, Bonifazino, Bonvedro, Bunifazinu, Cacagliola, Carcaghjoliu Neru, Carcaghjolu Neru, Carcagiola, Carcajiola, Carcajola Noir, Carcajolo, Carcajolo Nero, Carcajolo Noir, Cargajola, Caricagiola, Espagnin, Espagnin Noir, False Carignan, Lambrusco De Alentejo, Marota, Monvedro , Monvedro, Monvedro De Sines, Monvedro Tinto, Morteira, Murteira, Paraletta, Parralada, Parraleta, Parreleta, Pau Ferro, Ribote, Ribote, Salceno Negro, Tinta Caiada, Tinta Da Lameira, Tinta Do Lameiro, Tinta Lameira , Tinta Murteira, Torres D'Algarve & Bonvedro