Carcaghjolu Neru

'Carcaghjolu Neru' is a grape used for the production of wine. 'Carcaghjolu Neru' is typically used for the production of red wine. It is believed that 'Carcaghjolu Neru' originally originates from Spain, but it may also have been used elsewhere under other names.


There are several other names for 'Carcaghjolu Neru' which may vary from region to region and country to country. 'Carcaghjolu Neru' is known as: Bariadorgia, Bastardo, Bombedra, Bomogastro, Bomvedro, Bonifacienco, Bonifazino, Bonvedro, Bunifazinu, Cacagliola, Carcaghjoliu Neru, Carcagiola, Carcajiola, Carcajola Noir, Carcajolo, Carcajolo Nero, Carcajolo Noir, Cargajola, Caricagiola, Espagnin, Espagnin Noir, False Carignan, Lambrusco De Alentejo, Marota, Monvedro, Monvedro , Monvedro De Sines, {article_l ink word="Monvedro Tinto"}, Morteira, Murteira, Paraletta, Parralada, Parraleta, Parreleta, Pau Ferro, Ribote, Ribote, Salceno Negro , Tinta Caiada, Tinta Da Lameira, Tinta Do Lameiro, Tinta Lameira, Tinta Murteira, Tintorro, Torres D'Algarve & Bonvedro