Burgundy verte

Grape variety
'Bourgogne verte' is a grape used for the production of wine. 'Bourgogne verte' is typically used for the production of white wine. It is believed that 'Bourgogne verte' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Bourgogne verte' which may vary from region to region and country to country. 'Bourgogne verte' is known as: Auxerrois Gros, Biaune, Blanc de Nantes, Bourgogne blanche, Bourgogne verde, Bourguignon blanc, Clozier, Feher Nagyburgundi, Feuille Ronde, Gamay blanc, Gamay Blanc à Feuilles Rondes, Gamay Blanc Feuilles Rondes, Game Kruglolistnyi, Gros Auxerrois, Gros blanc, Grosse Saint Marie, Lyonnais, Lyonnaise blanche, Malin blanc, Mele, Melon, Meurlon, Mourlon, Muscadet, Perry, Petit Bourgogne, Petit Muscadet, Petite Biaune, Petoin, Petouin, Picarneau, Plant de Lons-Le-Saulnie, Roussette Basse, Später Weisser Burgunder, Weisser Burgunder & Melon de Bourgogne

Other names

Updated: 2026-09-03 23:54:07
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