Malvoisie à la Clape

'Malvoisie à la Clape' is a grape used for the production of wine. 'Malvoisie à la Clape' is typically used for the production of white wine. It is believed that 'Malvoisie à la Clape' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Malvoisie à la Clape' which may vary from region to region and country to country. 'Malvoisie à la Clape' is known as: Berlou blanc, Blanquette, Blanquette du Frontonnais, Blanquette du Gard, Blanquette menue, Bourbojlanc, Bourboulenco, Bourbouleng, Bourboulenque, Bourbounenco, Burbulen, Clairette dorée à Paulhan, Clairette à grains ronds, Clairette blanche, Clairette dorée, Clairette grosse, Clairette rousse, Clairette rousse du Var, Doucillon , Frappad, Grosse Clairette, Malvoisie, Mourterille, Ondenc, Picardan, Roussaou, Roussette, Roussette du Vaucluse & Bourboulenc