Rebula zuta

Grape variety
'Rebula zuta' is a grape used for the production of wine. 'Rebula zuta' is typically used for the production of white wine. It is believed that 'Rebula zuta' originally originates from Greece, but it may also have been used elsewhere under other names.


There are several other names for 'Rebula zuta' that may vary from area to area and country to country. 'Rebula zuta' is known as: Robola, Avola, Erbula, Gargania, Garganja, Glera, Goricka Ribola, Jarbola, Jerbula, Pignolo, Rabiola, Rabola, Rabolla, Rabolla Dzhalla di Rozatsio, Rabuele, Raibola, Rebolla, Reboula jaune, Rébula, Rebula Bela, Rebula rumena, Refosco bianco, Ribola, Ribola Bijela, Ribola Djiala, Ribolla, Ribolla Bianca, Ribolla Dzhalla, Rib olla Gialla di Rosazz, Ribolla Gialla di Rosazzo, Ribollat, Ribuela, Ribuele, Ribuele Zale, Ribula Zuta, Ribuole, Robolla, Rosazzo, Rumena Rebula, Teran Bijeli, Zelena Rebula & Ribolla Gialla

Other names

Updated: 2026-09-03 23:54:07
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