Harst Leveliu
Grape variety
'Harst Leveliu' is a grape used for the production of wine. 'Harst Leveliu' is typically used for the production of white wine. It is believed that 'Harst Leveliu' originally originates from Hungary, but it may also have been used elsewhere under other names.
There are several other names for 'Harst Leveliu' that may vary from area to area and country to country. 'Harst Leveliu' is known among other things as: Budai Goher, Feuille de Tilleul, Frunza de Tei, Frunze de Tei, Gars Levelyu, Garsh Levelyu, Garsleveliu, Garsz Levelju, Gorsh Levelyu , Hachat Lovelin, Harch Levelu, Harchlevelu, Hars Levelu, Hars Levelü, Hárs Levelu, Hars Levelyu, Harslevele, Hárslevele, Harzevelu, Hosszúnyelu Fehér, Kerekes, Kereklevelu, Lämmerschwanz, Lämmerschwanz, Weisser, Lidenblättriger, Lind enblätrige, Lindenblättrige, Lindenblättriger, Lindenblütrige, Lindener, Lipolist, Lipolist Biyali, Lipovina, Musztafer, Nöthab, Tarpai, Tokai, Tokay, Vörös & Hárslevelu
There are several other names for 'Harst Leveliu' that may vary from area to area and country to country. 'Harst Leveliu' is known among other things as: Budai Goher, Feuille de Tilleul, Frunza de Tei, Frunze de Tei, Gars Levelyu, Garsh Levelyu, Garsleveliu, Garsz Levelju, Gorsh Levelyu , Hachat Lovelin, Harch Levelu, Harchlevelu, Hars Levelu, Hars Levelü, Hárs Levelu, Hars Levelyu, Harslevele, Hárslevele, Harzevelu, Hosszúnyelu Fehér, Kerekes, Kereklevelu, Lämmerschwanz, Lämmerschwanz, Weisser, Lidenblättriger, Lind enblätrige, Lindenblättrige, Lindenblättriger, Lindenblütrige, Lindener, Lipolist, Lipolist Biyali, Lipovina, Musztafer, Nöthab, Tarpai, Tokai, Tokay, Vörös & Hárslevelu
Updated: 2022-09-01 17:39:34