Raccipolluta

'Raccipolluta' is a grape used for the production of wine. 'Raccipolluta' is typically used for the production of white wine. It is believed that 'Raccipolluta' originally originates from Greece, but it may also have been used elsewhere under other names.


There are several other names for 'Raccipolluta' that may vary from region to region and country to country. 'Raccipolluta' is known as: Bottato, Caprone, Ciapparone, Chiapparone, Coppa, Montanaro, Ognone, Racciapollona, Racciapollone, Roccipolluta, Roccipoluta, Trebbiano Marchigiano, Trebbiano Montanaro, Uva d'Oro di poggio delle rose, Uva di poggio delle rose, Uva Fermana, Uva Racciapoluta, Uva Roccipolluta, Uva Regno & Montonico bianco