Hungarian

'Ungarische' is a grape used for the production of wine. 'Ungarische' is typically used for the production of white wine. It is believed that 'Ungarische' originally originates from Hungary, but it may also have been used elsewhere under other names.


There are several other names for 'Ungarische' which may vary from region to region and country to country. 'Ungarische' is known as: Allgemeiner, Alte Sestrebe, Arany Furmint, Beregi Furmint, Bieli Moslavac, Biharboros, Bihari Boros, Budai Goher, Cimigera, Csapfner, Csillagviraga Furmint, Damzemy, Demjen, Domjen, Edelweisser Tokayer , Edler weisser Furmint, Féher Furmint, Formint, Formont, Fourminte, Furmint bianco, Furmint de Minis, Furmint Féher, Furmint Szagos, Furmint Valtozo, Gelber Moster, Save einer, Görgeny, Görin, Goher Féher, Gorin, Grasa de Cotnari, Holyagos Furmint, Jardanszki Furmint, Keknyelü, Keresztesevelu Furmint, Kiraly Furmint , Krhkopetec, Lazafürtu Furmint, Ligetes Furmint, Luttenberger, Madarkas Furmint, Mainak, Maljak, Malmsey, Malnik, Malvasia verde, Malvoisie verte, Malzak, Mehlweiss, Moscavac bijeli, Moslavac, Moslavac bijeli, Moslavac zuti, Moslavina , Mosler, Mosler gelb, Mosler gelber, Moslertraube, Moslovac, Moslovez, Nemes Furmint, Poam Grasa, Poma Grasa, Poshipon, Pošip, Pošipbijeli, Pošipveliki, Pošip Vrgonski, Posipel, Posipon , Pospisel, Rongyos Furmint, Salver, Sari Furmint, Sauvignon Vert, Schimiger, Schmiger, Seestock, Seeweinrebe, Shipo, Shipon, Shiponski, Sipelj, Šipon, Som, Som shipo, Somszölö, Szala, Szalai, Szalai janos, Szalay Göreny, Szegszolo, Szegzölö, Szigethy Szöllö, Szigeti, Toca, Toca Tokai, Tokai Krupnyi, Tokaiskii, Tokaisky, Tokaijer, Tokay, Tokayer, Weisslabler, Weisslauber, Zapfete, Zapfner, Zopfner, Zilavka & Furmint