Bou Afrara

'Bou Afrara' is a grape used for the production of wine. 'Bou Afrara' is typically used for the production of white wine. It is believed that 'Bou Afrara' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Bou Afrara' that may vary from region to region and country to country. 'Bou Afrara' is known as: AG Cleret, AG Kleret, Blanc Laffite, Blanket, Blanquette, Blanquette De Limoux, Blanquette du Midi, Blanquette Velue, Bon Afrara, Branquete, Cibade, Clairette, Clairette d'Aspiran, Clairette De Limoux, Clairette De Trans, Clairette Pointue, Clairette Pounchoudo, Clairette verte, Clarette, Clerette, Colle Musquette, Cotticour, Feher Clairette, Feher Kleret, Gaillard blanc, Granolata, {art icle_link word="Klaretto bianko"}, Kleret, Kleret Belyi, Kleret de Limu, Muscade, Osianka, Ousianka, Ovsyaika, Ovsyanka, Petit blanc, Petit Kleret, Petite Clairette, Poupe De Gate, Pti Blan d'Obena, Seidentraube, Shalos Zolotistyi, Uva Gijona, Vivsianka, Vivsyanca, Vivsyanka & Clairette