Tête de Crabe

Grape variety
'Tête de Crabe' is a grape used for the production of wine. 'Tête de Crabe' is typically used for the production of white wine. It is believed that 'Tête de Crabe' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Tête de Crabe' that may vary from region to region and country to country. 'Tête de Crabe' is known as: Agudelo, Agudillo, Anjou, Blanc d'Aunis, Blanc d'Anjou, Capbreton blanc, Confort, Coue Fort, Cruchinet, Cugnette, Feher Chenin, Franc blanc, Franche, Gamet blanc, Gros Chenin, Gros Pineau, Gros Pinot Blanc de la Loire, Gout Fort, Luarskoe, Pineau d'Anjou, Pineau de Briollay, Pineau de la Loire, Pineau de Savennières, Pineau Gros, Pineau Gros de Vouvray, Pineau Nantais, {article_link w ord="Plant d'Anjou"}, Plant de Brézé, Plant de Salces, Plant de Salles, Plant du Clair de Lune, Quefort, Rajoulin, Ronchalin, Rouchelein, Rouchelin , Rouchalin, Rougelin, Steen, Stein, Vaalblaar Stein, Verdurant & Chenin blanc

Other names

Updated: 2026-09-03 23:54:07
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