Poison bianco
Grape variety
'Poison bianco' is a grape used for the production of wine. 'Poison bianco' is typically used for the production of white wine. It is believed that 'Poison bianco' originally originated in Italy, but it may also have been used elsewhere under other names.
There are several other names for 'Poison bianco' that may vary from region to region and country to country. 'Poison bianco' is known as: Bertolino, Bertoulin, Caria l'Aso, Lardera, Lardera bianca, Lardera delle Langhe, Martinella, Martinetta, Ovata bianca, Peigein, Peigin, Peisìn, Peisin, Poisino, Uva Ovata & Barbera bianca
There are several other names for 'Poison bianco' that may vary from region to region and country to country. 'Poison bianco' is known as: Bertolino, Bertoulin, Caria l'Aso, Lardera, Lardera bianca, Lardera delle Langhe, Martinella, Martinetta, Ovata bianca, Peigein, Peigin, Peisìn, Peisin, Poisino, Uva Ovata & Barbera bianca
Other names
Updated: 2026-09-03 23:54:07