Flour

'Floura' is a grape used for the production of wine. 'Floura' is typically used for the production of red wine. It is believed that 'Floura' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Floura' that can vary from region to region and country to country. 'Floura' is known as: Brun D'Aureol, Brun D'Auriol, Brun De Farnous, Brun Farnous", Brun Fourcat, Brun Tourcae, Brunfourka, Caula, Caula Noir De Vaucluse, Farnous, Flouron, Gros Taulier, Manconnet, Morrastel Fleuri, Morrastel Flourat, Moulan, Moulard, Moulau, Mourastel Flourat, Moureau, Mourrastel Fleuri, Mourrastel Floura, Mourrastel Flourat, Mouzeau, Mulon, Plant De Bordeaux, Plant Francais , Tinto Gallego & Brun Fourca