Tinta Do Caramelo

'Tinta Do Caramelo' is a grape used for the production of wine. 'Tinta Do Caramelo' is typically used for the production of red wine. It is believed that 'Tinta Do Caramelo' originally originated in Portugal, but it may also have been used elsewhere under other names.


There are several other names for 'Tinta Do Caramelo' that may vary from region to region and country to country. 'Tinta Do Caramelo' is known among other things as: Marufo, Abrunhal, Barrete De Padre, Brujidero, Brujiguero, Colgadera, Crujideiro, Crujidera, Crujidero Di Spagna, Falso Mourisco, Lagrima Noir, Lamego, Lobo, Malvasia, Marouco , Marufa, Marufo Roxo, Marujo, Moravia Dulce, Morisco Tinto, Morocco, Mourico, Mourisca, Mourisco, Mourisco Du Douro, Mourisco Nos Vinhos Verdes, Mourisco Preto, Mour isco Roxo, Mourisco Tinto, Olho De Rei, Rucial, Tinta Amarela Grossa, Tinta Grossa, Trujidera, Trujidero, Uva De Rei, Uva Rei & Brujidera