Early Burgundy

'Early Burgunder' is a grape used for the production of wine. 'Early Burgundy' is typically used for the production of red wine. It is believed that 'Early Burgundy' originally originated in France, but it may also have been used elsewhere under other names.


There are several other names for 'Early Burgundy' that may vary from region to region and country to country. 'Early Burgundy' is known as: Beaujolais, Early Burgundy, Gamay Beaujolais, Gamay du Rhône, Gamay St-Laurent, Malbec Argente Negret de la Canourgue, Noir Hatif, Plant Abouriou, Plant Précoce, Précoce Naugé, Précoce Noir, Pressac de Bourgogne & Abouriou