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Ribuele Zale
'Ribuele Zale' is a grape used for the production of wine. 'Ribuele Zale' is typically used for the production of white wine. It is believed that 'Ribuele Zale' originally originates from Greece, but it may also have been used elsewhere under other names.
There are several other names for 'Ribuele Zale' that may vary from region to region and country to country. 'Ribuele Zale' is known as: Robola, Avola, Erbula, Gargania, Garganja, Glera, Goricka Ribola, Jarbola, Jerbula, Pignolo, Rabiola, Rabola, Rabolla, Rabolla Dzhalla di Rozatsio, Rabuele, Raibola, Rebolla, Reboula jaune, Rébula, Rebula Bela, Rebula rumena, Rebula zuta, Refosco bianco, Ribola, Ribola Bijela, Ribola Djiala, Ribolla, Ribolla Bianca, Riboll a Dzhalla, Ribolla Gialla di Rosazz, Ribolla Gialla di Rosazzo, Ribollat, Ribuela, Ribuele, Ribula Zuta, Ribuole, Robolla, Rosazzo, Rumena Rebula, Teran Bijeli, Zelena Rebula & Ribolla Gialla